Ohh yes ... It's important you carry food meal to enjoy your day. When we are in our boat it feels like a mini-vacation.Our favorites are:
smoked tuna or mahi, Fruits, Salad, Cookies, Sandwiches, pasta & greek salad. It's a party for us every time with these delicious food. Have shared a recipe i read it somewhere. Hope you all like it.
ASIAN NOODLE SALAD
Asian Noodle Salad. (Herald-Tribune Staff Photo by Thomas Bender)
Laura Leeming
Serves 8+
Ingredients
1 pound noodles (linguine-type)
Chicken broth
2 tablespoons peanut butter dissolved in 1/4 cup peanut oil
1/4 cup soy sauce
1/4 cup rice vinegar
2 tablespoons sesame oil
1 tablespoon ground chili paste or more to taste (I prefer Sambal Oelek)
1 teaspoon grated, fresh ginger
2 cloves minced garlic
Method:
Cook pasta al dente, rinse and drain. Toss with a small amount of chicken broth to prevent sticking. Mix together remaining ingredients and add to noodles. Then get creative and add whatever you like! Suggestions: sliced green onions, chopped green/red peppers, snow peas, water chestnuts, broccoli, diced chicken or shrimp.
